When: Dec. 6, 2017 @ 6 PM
Where: Dish Society on San Felipe
Dish Society on San Felipe is hosting its first ever beer dinner with Back Pew Brewing Company! Enjoy four courses of quality local fare perfectly paired with 4 different Back Pew brews. See menu below.
FIRST COURSE (Paired with Back Pew Hopostle IPA)
Slow Dough pretzel bites with Hopostle IPA Infused whole grain mustard
SECOND COURSE (Paired with Back Pew Blue Testament Pilsner)
Blue corn elotes with Sriracha aioli and chili lime salt
THIRD COURSE (Paired with Back Pew Sweet Salvation Brown Ale)
Beer-braised beef stew with Atkinson Farm’s rainbow carrots and Baby Red Bliss potatoes
FOURTH COURSE (Paired with Satyr’s Swill Bock)
Sea salt caramel apples with white chocolate drizzle and crushed pecans
Gratuity not included in ticket price.